It’s a fun episode this week as we get ready for all things holiday. From large holiday parties to intimate festivities, we answer your questions about food, decor and hosting. We discuss how to set a beautiful table for the holidays, great food and drink that will wow your guests without costing a fortune, and setting up your home to welcome guests. We also share our checklist for when expecting guests to stay over and why it’s always more fun at the kids table.
What You’ll Hear On This Episode:
Mentioned in This Episode:
Ballard Designs
Bunny Williams
Mr. T’s Pierogies
Barefoot Contessa
Ep. 184: designer Alison Giese
Ep. 183: architect Andrew Cogar
Ep. 182: designer Lindsay Atapattu
Ep. 181: designers Barry and Amanda Lantz
Ep. 180: designer Matthew Patrick Smyth
Ep. 179: Picking Paint Colors with Fran Keenan Part II
Ep. 178: Picking Paint Colors with Fran Keenan
Ep. 177: designer Debbie Mathews
Ep. 176: set designer Beth Kushnick
Ep. 175: designer Cath Kidston
Ep. 174: designer Alyssa Rosenheck
Ep. 173: designer Joyce Downing Pickens
Ep. 172: designer Stefani Stein
Ep. 171: architect Damian Samora
Ep. 170: Nashville Week: Ray Booth
Ep. 169: Nashville Week: Rachel Halvorson
Ep. 168: Nashville Week: Julie Couch
Ep. 167: Nashville Week: Stephanie Sabbe
Ep. 166: Nashville Week: Laura Thurman
Ep. 165: Peter Pennoyer & Alice Engel
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