In this episode of "The Swine it Podcast Show," we're joined by Dr. James Kober, a veterinarian with extensive experience in the swine industry. Dr. Kober discussed water quality and its significant effects on swine health and overall farm productivity. Beyond the intricacies of water management, Dr. Kober addresses broader challenges within the swine industry, including essential biosecurity measures for maintaining healthy swine farms. His unique perspective on swine husbandry, shaped by years of hands-on experience and advanced veterinary science, sheds light on overlooked and emerging issues in swine production. Don't miss this discussion. Available now on all major podcast platforms.
"Many water-soluble medications must be mixed and soluble at a specific pH. You will encounter difficulties if your water does not have the correct pH and you're attempting to mix these water-soluble medications."
Meet the guest: Dr. James Kober, who holds a BS and DVM degree from Michigan State University, is a distinguished veterinarian with a specialization in the swine industry. His extensive career includes key positions such as a consultant for Four Star Veterinary Service LLC and Swine Veterinary Services of Michigan, showcasing his profound expertise in veterinary medicine, agriculture, and animal welfare. Additionally, Dr. Kober has made significant contributions to the field as Michigan's Assistant State Veterinarian for non-ruminants, further solidifying his impact over several decades.
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#SHORTS: Helping swine producers to implement biosecurity measures to avoid ASF, with Dr. Lisa Becton
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#SHORTS: The history of modeling diseases - in humans and pigs, with Dr. Gustavo Machado
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#SHORTS: What should we take into consideration regarding cross-fostering in suckling pigs?
#SHORTS: How do we empower our employees in the swine industry? With Matthew Rooda
#SHORTS: Assessing the risks of ASF introduction, with Dr. Lisa Becton
#SHORTS: Success vs. failure using technology on pig farms, with Matthew Rooda
#SHORTS: The increase in demand for high-quality meat, with Dr. Bob Kemp
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#SHORTS: Pork production in 10 years, with Dr. Bob Kemp
#SHORTS: Identifying key points of ASF risk in pig production, with Dr. Lisa Becton
#SHORTS: PRRSV strains currently in circulation, with Dr. Paul Yeske
#SHORTS: Technologies used for the carcass and meat quality program for pigs, with Dr. Bob Kemp
#SHORTS: Breeding replacement females: how should we think differently? With Dr. Benny Mote
#SHORTS: Pork quality vs. the cost of production, with Dr. Bob Kemp
#SHORTS: What did we learn after PED? With Dr. Lisa Becton
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