Can't get any more intensive than gardening with mushrooms. That's a next level amount of food by taking advantage of multiple layers of "food forest." If it can be done. I talk about the pros and cons of doing such a method. Whether you're growing them in the walkways, in the straw mulch, on logs edging the raised beds or in the actual soil itself.
The Scoop on Honeyberries & Fall Garden Plans | Fruit Talk! w/ Ross Raddi -- EP: 67
Late Spring Fruits Ripening: Mulberry, Stone Fruits, Blueberry & Raspberry | Fruit Talk! w/ Ross Raddi -- EP: 66
Early Spring Fruits: Strawberries, Honeyberries, Goumi & Currants | Fruit Talk! w/ Ross Raddi -- EP: 65
Early June Garden & Orchard Happenings | Fruit Talk! w/ Ross Raddi -- EP: 64
Early Perennial Food Sources after a Winter Food Drought | Fruit Talk! w/ Ross Raddi -- EP: 63
The Best Time to Start a Farm/Orchard is NOW | Fruit Talk! w/ Ross Raddi -- EP: 62
My Favorite Garden Snack: The Sugar Snap Pea | Fruit Talk! w/ Ross Raddi -- EP: 61
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
Gastropod
The Recipe with Kenji and Deb
The Adventures of Huckleberry Finn
Pollyanna
Walk-In Talk Podcast
Be My Guest with Ina Garten