We hear it all the time: "I eat eggs only from free-range chickens", or "It's OK, it's a cage-free chicken". Vicky Bond, President of The Humane League, is here to bust the myth of "happy hens" in modern farming. She also discusses the myth that the best way to improve the welfare of farmed animals is to convince everyone to stop using animal products altogether. (Technically it *is*, but it isn’t realistic on a large scale at the moment.)
Vicky is president of The Humane League, a global animal protection nonprofit that exists to end the abuse of animals raised for food. She is also a veterinarian and an animal welfare scientist who has spent more than a decade advocating for animals. Before becoming President of The Humane League (THL), Vicky led The Humane League United Kingdom as Managing Director. Under Vicky's leadership, both THL and THL UK have directly made an impact on the world's largest food corporations (including PepsiCo, Kellogg's, Compass, and Sodexo). THL and THL UK also work on policy to push for laws to end factory farming practices, including state bans like Prop 12 that ends cages for calves, laying hens, and mother pigs while they're pregnant.
NBSV 081: Muzammil Ahmad on the lack of nutrition education in med school & what he's doing about it
NBSV 080: Chef Guy Vaknin has served 2 million vegan meals with his Beyond Sushi brand in NYC
NBSV 079: Bradie S. Crandall busts myths on climate change, cattle farming, organic crops, & GMOs
NBSV 078: Robby Barbaro on mastering diabetes and insulin resistance with a plant-based diet
NBSV 077: Coach Ren Jones on race, equality, and inclusiveness in the fitness industry
NBSV 076: Vegan environmental science prof Dr. Greg Schwartz on fighting climate change with your diet
NBSV 075: Jon Goodman on many ways "hustling" is B.S., and focusing on one thing to achieve success
NBSV 074: Susan Levin on 4 ways the vegan diet is optimal for athletes, and the PCRM’s recommendations for the Dietary Guidelines for Americans
NBSV 073: GiGi Carter and Alissa Nash on the increasing number of Black vegans, and whether veganism should include human rights
NBSV 072: Bradie S. Crandall shares 6 reasons why a vegan diet is beneficial for strength athletes (+ book announcement!)
NBSV 071: Ask Me Anything--21 listener questions answered about fitness, nutrition, and veganism
NBSV 070: Why vegans shouldn't support PETA, and how to assess whether an animal sanctuary is legit
NBSV 069: Dr. Scott Lear on exercising and eating well while we're staying home
NBSV 068: Nailing your fitness goals during a pandemic (Part 1): Mike Howard on 4 mindset strategies and at-home fat loss
NBSV 067: From butcher to vegan bodybuilder: Fraser Bayley's story, and powerful insights on mindset
NBSV 066: B.S.-busting on lectins (a.k.a. "antinutrients"). Why they're not harmful, and why a "lectin-free" diet is pseudoscience.
NBSV 065: Chris Bratseth and Dr. Danielle Marentette on raising vegan kids, and veganism at school and the doctor's office
NBSV 064: Fibre artist and dyer Heidi Braacx on the ethics and environmental impacts of wool, and vegan alternatives
NBSV 063: Ren Jones on coaching, B.S. in the fitness and diet industries, and small but mighty habits
NBSV 062: Nail your goals in 2020: build habits, get lasting results, and don't rely on motivation
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