Most homesteaders are frustrated with the modern healthcare system, but disentangling ourselves from it is easier said than done.
I’m thrilled to be joined by Dr. Amber Belt today as we discuss how to safely and effectively take charge of your health. Dr. Belt offers an empowering (and balanced) approach to dealing with homestead first aid, acute issues, colds and fevers, and lots more. Grab your notebook and pen— this episode is packed full of info!
Podcast Episode Highlights
Podcast Episode Resources and Links Mentioned
Learn more about Dr. Amber Belt here: www.sagesirona.com
Follow Dr. Amber Belt on Instagram here: https://www.instagram.com/dramberbelt/
Get weekly musings from my homestead: http://theprairiehomestead.com/letter
My homesteading tutorials & recipes: www.theprairiehomestead.com
Our Wyoming-raised, grass-finished beef: http://genuinebeefco.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application
OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:
Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!
152. Thoughts from a County Fair
151. This is Your Year for a Fall Garden!
150. What If My Kids Fall Behind?? (And other Homeschooling Questions)
149. My 4 Favorite Ways to Preserve the Harvest
148. The Ask Me Anything Episode!
147. The Scoop on Growing Garlic
146. How to Eliminate Project Overwhelm Once and for All
145. Why We Built a Circus Tent Over Our Garden
144. Your Canning Questions: Answered!
143. Setting Goals & Chasing Dreams: How Big is Too Big??
142. I'm Growing Something New in my Kitchen: Kefir!
141. Why We bought a 100 year old House in a Forgotten Little Town
140. How to Raise Your Own Freezer Beef
139. Starting a Homestead From-Scratch: Unexpected Side Effects of Buying Your First Property
138. What We're Eating for Supper this Summer
137. How I'm Simplifying Our Life This Summer
136. Your Definitive Guide to Growing Potatoes
135. These 3 Tricks are Saving Me TONS of Time in the Garden
134. How to Start Canning with ZERO Special Equipment
133. Salt: The Unsung Hero of Your Homestead Kitchen (with Darryl Bosshardt of Remond's Real Salt)
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