Dave and Chris buckle in for an odyssey across southern California, from the potentially drug-addled haze of Joshua Tree to the deal-induced fervor of Costco. Other topics of conversation include Domino's Pizza, food health and safety standards, the opening of Torrisi in New York City, and whether it’s okay to like tikka masala. Then, they discuss the differences between commercial truffle products and the real thing and how truffle has become more of a status symbol than a delicious thing to eat.
Hosts: Dave Chang and Chris Ying
Producers: Sasha Ashall and Aleya Zenieris
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The Dave Chang Thanksgiving Kickoff Show
The Dave Chang Thanksgiving Playbook, Part 2 | My Opinion Is Fact
The Strangeness of Memory and the Weird Ecstasy of Youth
The Dave Chang Thanksgiving Playbook | My Opinion Is Fact
Billion-Dollar Dreams and Jedi Kitchen Interventions | #AskDave After Dark
Cooking Without a Net
From Chopped Cheese to Chengdu, With Ghetto Gastro
Dave Chang Predicts the Future (of Restaurants)
The Power of Being Unreasonable
When Fear of the Unknown Meets the Need to Change Your Life
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Becoming a Tourist in Your Own City | My Opinion Is Fact
Extremely Spicy Noodles and the Raw Crab Frontier | #AskDave
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Pizza in the Morning, Pizza at Night | My Opinion Is Fact
Desperation and Deliciousness on 'Chefs vs. Wild'
The Rings of Power and a Perfect Sandwich | My Opinion Is Fact
What It Takes to Find Great Fish | My Opinion Is Fact
Expiration Dates, Sandwich Risks, and Ice and Fire Eating | #AskDave
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