After 15 years, David spills the beans to Amy about what went into the creation of the New York Times's chocolate chip cookies--dubbed "the cookies that broke the internet." Plus, David shares secrets and tricks he's learned since the recipe first published in 2008.
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Spring Cleaning
Mary Ann Esposito, Host of the Longest Running Food Show. Ever.
Valentine's Day--the Good, Bad, and Ugly
2023 Food Trends & Food Fakes
Jamie Oliver on Career, Social Change, and his New Book "ONE"
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BTS: Our Better Halves Spill the Beans
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Labor Day Recipes and a Reading from "Notes on a Banana"
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Amy and David on Everything Wild Blueberries
Armchair Culinary Travels: London
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