Today on Honey & Co: The Food Sessions we have Chetna Makan. Chetna is a baker, cookbook author and YouTube star. She worked as a fashion designer in Mumbai before moving to the UK and entering the Great British Bake Off in 2014 when she absolutely stole our hearts! Since then Chetna has written several bestseller cookbooks, including her latest book Chetna's 30-Minute Indian, and has become known for her creative flavour twists with a love of simple Indian home cooking. We were so excited to catch up with Chetna on everything she's been up to since we last saw her. We talked about roping in children to film content during lockdown, the process of creating simple delicious food available in 30 mins, and we asked 'what even is sour dough??'
Follow Chetna on instagram: @chetnamakan
Get a copy of Chetna's 30-Minute Indian
With thanks to:
Producer: Miranda Hinkley
Audio Engineers: Paul Brogden & John Scott
Theme tune: Daniel Winshall
Head of Comms: Louisa Cornford
S03E08 Solo with Signe Johansen
S03E07 Stephen Harris of The Sportsman
S03E06 Nick Saltmarsh of Hodmedod's
S03E05 Salt Fat Acid Heat with Samin Nosrat
S03E04 Sabrina Ghayour
S03E03 The Palestinian Table with Reem Kassis
S03E02 Joseph Trivelli of River Cafe
S03E01 Rosie Sykes
S02E08 Shira Spices with Roï Hendel
S02E07 The Gannet with Killian Fox
S02E06 Chasing The Dram with Rachel McCormack
S02E05 Fuchsia Dunlop
S0204 Mark Ogus of Monty's Deli
S02E03 Nasrin Rooghani of Mazi Mas
S02E02 On The Side with Ed Smith
S02E01 Kaukasis with Olia Hercules
S01E08 Angela Frenda of Corriere della Sera
S01E07 The Greedy Queen with Dr. Annie Gray
S01E06 Chetna Makan from The Great British Bake Off
S01E05 Two Kitchens with Rachel Roddy
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
Christopher Kimball’s Milk Street Radio
Walk-In Talk Podcast
The War of the Worlds
Pollyanna
The Recipe with Kenji and Deb
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters