Two Chicks, Three Seats: The Event Manager’s Guide to Industry Trends
Society & Culture
On this episode, Kate and Rachel are joined by Latasha James, Founder & Creative Director of James + Park, a social-first video marketing firm serving clients throughout the globe. Latasha is a marketing strategist, digital content creator, and coach with years of experience creating successful video marketing strategies.
Looking to grow your hospitality business' social media presence using video? Latasha gives insight into what social media platforms to focus on first, how to plan out video content, how to get your staff comfortable on video, how to use the user-generated content already being posted about your business, how to edit your video content, and much more on what's hot in social media for the hospitality industry right now. Check out Latasha's picks for restaurants to follow for inspiration on Instagram: @baobabfare and @crossroadskitchen!
Learn more about Latasha James on her website https://latashajames.com/ and follow her on Instagram @thelatashajames.
Episode 26: The Impact of Third-Party Delivery Services in the Hospitality Industry
Episode 25: What News is Trending Across the Hospitality Industry Right Now?
Episode 24: Step-by-Step Tips to Building a Catering Program
Episode 23: How Michelin Star Restaurants Have Moved To Takeout
Episode 22: Why Offering a Catering Service Will Be Important This Holiday Season
Episode 21: Strategies for Fall in the Hospitality Industry
Episode 20: Hotel Trends in a COVID-19 World
Episode 19: Everything You Need To Know About Virtual Events With Corporate Event Manager, Rachel Mazzola
Episode 18: Lessons Learned from COVID-19 in the Hospitality Industry with Nashville Restaurant Senior Sales Managers, Holly Carpenter & Whitney Eccher
Episode 17: Tips for Adjusting Your Restaurant’s Space with Design Expert Katie Perkins
Episode 16: Adjusting Your Restaurant's Physical Space For COVID-19
Episode 15: Instagram and Facebook 101 for Restaurants and Event Venues
Episode 14: Let's Talk Hospitality Career Paths, Advice, and Experiences
Episode 13: Generating More Events Business during and post COVID-19
Episode 12: Dining Out Post-Quarantine: A Customer Perspective
Episode 11: Summer 2020 Event Predictions
Episode 10: Restaurants Reopening with guest, Tripleseat's Nikki Perry
Episode 9: Navigating the Paycheck Protection Program and Safety Protocols in the Restaurant Industry
Episode 8: Heartwarming Industry Stories + Restaurant Reopening Updates
Episode 7: What Events Look Like Post-Coronavirus
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