In this episode of the Me&My Health Up podcast, Anthony Hartcher interviews Cameron Borg, a leader in the nutrition space. Cameron shares his personal journey through various diets, including veganism, and how it led him to understand the importance of local and seasonal eating, outdoor living, and the impact of light exposure on health. They discuss practical tips for building healthy meals, the significance of meal timing, and the role of protein in nutrition. Cameron emphasises the importance of enjoying food and maintaining a healthy mindset around eating, while also providing insights on how to adapt to different environments and food availability.
Takeaways
About Cameron Borg
Cameron Borg is a nutritionist, podcaster, and science writer passionate about helping people rediscover balance and vitality. Through The Ricci Flow Nutrition Podcast and his Substack, he explores the intersection of science, philosophy, and health — from nutrition and light exposure to mindset and environment. Based in Sweden, Cameron continues his work as an educator and practitioner while studying at the Karolinska Institutet, sharing insights that empower others to reconnect with nature and the true foundations of wellbeing.
Connect with Cameron Borg:
Substack: https://ricciflow.substack.com/
Website: https://www.ricciflownutrition.com/
YouTube: https://www.youtube.com/@RicciFlowNutrition
Instagram: https://www.instagram.com/ricciflownutrition/
Twitter/X: https://x.com/ricciflowhealth
LinkedIn: https://www.linkedin.com/in/cameron-borg/
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YouTube: / https://www.youtube.com/@memywellness
Instagram: / https://www.instagram.com/meandmywellness/
Facebook: / https://www.facebook.com/meandmywellness.com.au
X (Twitter): / https://twitter.com/meandmywellness
LinkedIn: / https://www.linkedin.com/company/me&my-wellness/
About me&my health up & Anthony Hartcher:
me&my health up seeks to enhance and enlighten the well-being of others. Host Anthony Hartcher is the CEO of me&my wellness which provides holistic health solutions using food as medicine, combined with a holistic, balanced, lifestyle approach. Anthony holds three bachelor’s degrees in Complementary Medicine; Nutrition and Dietetic Medicine; and Chemical Engineering.
Chapters
00:00 Introduction to Nutrition Insights
03:53 Cameron's Nutritional Journey
06:35 The Importance of Local and Seasonal Eating
08:52 Outdoor Living and Light Exposure
11:28 Building Healthy Meals
13:52 Meal Timing and Intermittent Fasting
16:34 Understanding Macros and Protein Prioritization
18:52 Mindset Around Food and Enjoyment
21:32 Connecting with Cameron and Closing Thoughts