SYMHC Live: A Brief (U.S.) History of Barbecue
Stuff You Missed in History Class

SYMHC Live: A Brief (U.S.) History of Barbecue

2019-12-02
In November, we toured Texas! So we selected the very apt topic of barbecue. Barbecue is deeply tied to language and history and culture, especially in the South – so this episode is about a lot more than meat. Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers
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