In Episode 219 we go live again on Facebook and on Twitter, and in this episode we are discussing pastry stouts. Find out what defines these confectioners' beer delights and what makes the good ones great. Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Cigar City Brewing Large Magellanic Cloud
Fremont Brewing Winter Ale
Tampa Bay Brewing Co Hop Silo 20
Mivshelet Hehalutz Hadash Meadberry Mead
Bombastic Brewing 5th Anniversary Barrel Aged Imperial Stout Blend
pFriem Family Brewers Dank IPA
LINKS TO ARTICLES DISCUSSED:
What Are Pastry Stouts? Found on the Brewer World website
Pastry Stout: Everything You Need To Know About This Dessert Beer found on Draft Mag website
Episode 139 - The History of Beer, Pt2
Episode 138 - The History of Beer, Pt1
Episode 137 - The Byrne Experience
Episode 136 - GABF 2019
Episode 135 - Beer Tourism with Jim
Episode 134 - Milkshake IPAs with Chad
Episode 133 - Just the News
Episode 132 - Boozy Sparkling Water
Episode 131 - Quit Work Brew Beer
Episode 130 - Ireland Craft Beer Experience
Episode 129 - Craft Beer Growth and Struggles
Episode 128 - How Now Brown Ale
Episode 127 - Beat the Heat
Episode 126 - To Beer and Beyond
Episode 125 - All About the Brut IPA
Episode 124 - Tart with a Side of Effervescence
Episode 123 - Times Are A Changin’
Episode 122 - Never Give Up
Episode 121 - Fabulous Flagship Beer
Episode 120 - Winter IPA Wonderland
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