Investing in Regenerative Agriculture and Food
Business:Investing
A conversation with Nicolas Enjalbert, CEO and Co-Founder of SeedLinked, an innovative company digitizing collaborative breeding and a seed breeder, about our current seed system, flavour and nutrients, collaborative seed research, and much more.
Seeds, it all starts with seeds (and soil) but mostly seeds. And our current seeds system is structurally not able to grow seeds that are adaptive to local niches, weather, let alone flavour or nutrients etc., but only able to grow seeds for large large monoculture agriculture systems. But 97% of the global farmers aren't large monoculture farmers, and 70% of our global food is grown by them. Who grows seeds for them, and how are we going to innovate and adapt there? This interview takes a deep dive into the world of collaborative seed research, about yields, nutrients and flavour? And yes, we also tackle thorny topics like GMO, CRISPR and your favourite heirloom tomato.
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The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.
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163 Jim Mann - Biochar and enhanced rock weathering to remove 1B ton carbon annually and holistically
162 Clara Rowe on mapping all restoration projects in the world and provide transparency to the restoration movement
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158 Sara Scherr on how to work on landscape scale regeneration on 1000 landscapes for 1 billion people
157 Dan Miller on the crucial role of locally owned processing in regenerative agriculture
156 Felipe Pasini – Trees bring water so when in doubt plant more trees and complexify
155 Knut Bentzen on how to scale virtual fencing, the true enabler of regeneration
154 Kelly Price on why we should focus on nitrogen not carbon and work with banks
153 Emma Chow and Eliot Beeby on how circular design for food is crucial for regenerating landscapes, and how large food companies can lead it
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152 Paul Lightfoot on how carbon negative foods are taking off and why now
151 Shaun Paul on building a regenerative business movement that gives 90% of the wealth to local indigenous peoples
150 Stephen Hohenrieder on investing in mature food companies and help them go further and deeper
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147 Pietro Galgani on paying the true price for food and agriculture products and how to get there
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