If you’ve watched any of my videos or have seen any pictures on my social media, it’s pretty easy to tell that I’m not a gadget girl when it comes to the kitchen. I must say that this does come with one key exception; the instant pot. Being the control freak that I am, I understand there is a bit of irony in me using an appliance I’m not supposed to touch. On today’s episode, find out why the instant pot is the best way to make farm fresh hard boiled eggs, bone broth, beans, rice quinoa, and more. Tune in to find out why this is one of the few gadgets I use in my kitchen and how it’s made certain aspects of my cooking a breeze. Purchase an instant pot HERE.
A BIG thank you to Remond’s Real Salt for being our podcast sponsor for the month of June! http://theprairiehomestead.com/salt Redmonds is my #1 go-to salt for cooking and food preservation. I love that it’s mined in the USA and contains 60+ trace minerals which makes it an easy choice for stocking your homestead pantry. During the month of June, use code HOMESTEAD to save 15% on your order.
>> Head over to www.theprairiehomestead.com for from-scratch recipes, homestead inspiration, and old-fashioned tutorials.
>> Get your Old-Fashioned on Purpose Swag at www.homesteadswag.com
>> Follow Jill on YouTube: http://youtube.com/theprairiehomestead
>> Follow Jill on Instagram: http://instagram.com/theprairiehomestead
>> Follow Jill on Facebook: http://facebook.com/theprairiehomestead
OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:
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S8 E11 - Season Wrap Up
S8 E10: Magical Animal Fats with Michelle Visser
S8 E9: Solving Sourdough: The Science Behind What Works with Karyn Newman
S8 E8: Are Vegetables Bad for You? with Justin Rhodes
S8 E7: Demystifying Grocery Ingredients with Karalynne Call
S8 E6: The Ultimate EGG Episode with Lisa Steele
S8 E5: Down and Dirty Meal Planning with Lisa Bass
S8 E4: Add Hunting into Your Homestead Strategy with Stacy Lynn Harris
S8 E3: A Skeptic's Guide to Eating Offal with Ashleigh Vanhouten
S8 E2: What Stage of Homesteading are You In?
S8 E1: What do Grassfed Milk & Meat REALLY Taste Like?
S7 E13: Systems, Groupthink, and Anarchy?
S7 E12: How to Switch Out Your Store-Bought Veggies for Homegrown Ones
S7 E11: How I’m Preparing Our Homestead for Supply Chain Hiccups
S7 E10: How to Opt-Out of Toxic Mainstream Skincare
S7 E9: Real Food is Expensive: Myths vs. Reality
S7 E8: Should You Move to Wyoming?? Consider this first...
S7 E7: How I Handle the Tension of Getting it All Done
S7 E6: The Books I'm Reading Right Now
S7 E5: What an Impromptu 1500 Mile Road Trip Taught Me About Personal Responsibility
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