This week we learn more about the “Slab Lab” and the quest to grow a world record class bluegill. Sarah Parvin from The Slab Lab and Shawn McNulty of American Sportfish Hatchery join us to explain the process and help teach us what they have learned. It’s an amazing story of a father and daughter’s shared obsession and a fisheries biologist pushing the science to the edge in an effort to grow a four pound plus bluegill. Can they do it? Listen, Learn and Enjoy.
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EP:58 | What To Consider When Setting Up A Deer Stand
EP:57 | Trail Camera Tactics
EP:56 | A Discussion with Bass Pro Shops' John Paul Morris
EP:55 | Understanding Food Plot Seeds
EP:54 | Alligators, Drive by Gunshots, & Late Night Boat Rides
EP:53 | A Food Plot Roundtable Discussion
EP:52 | Alligator Season with Ricky Flynt
EP:51 | Hunting Dog Health: Preventing Overheating
EP:50 | Michael Hunter- The Hunter Chef
EP:49 | Armyworm Alert!
EP:48 | Canned Deer Meat
EP:47 | Ticks Ticks Ticks!
EP:46 | Improving Wildlife Habitat with Fire
EP:45 | Gamekeeping With Hank Parker
EP:44 | Managing Bass Ponds with American Sport Fish
EP:43 | Understanding Herbicides For A Better Food Plot
EP:42 | Invasive Plants: Searching For a Solution
EP:41 | Bass Pond Management with Shan O'Gorman
EP:40 | The Lindsey Way
EP:39 | Snake Bite To The Head!
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