Patrick Comiskey is a wine writer for "Wine & Spirits" Magazine as well as the "Los Angeles Times." He is also the author of the book "American Rhône: How Maverick Winemakers Changed the Way Americans Drink".
Patrick recounts the origins of Rhône grape varieties like Syrah, Grenache, Mourvedre, Viognier, Marsanne, and Roussanne in America, and points out some of the winemakers who brought those varieties to prominence in California and Washington State. He provides a timeline for the development of those Rhône grapes in the United States, and discusses some of the market successes and challenges for the wines made from them.
379: Maria Teresa Mascarello
378: Marta Rinaldi
377: Claude de Nicolay
376: Lingzi He
375: Anselmo Guerrieri Gonzaga
374: Marco Tinessa
373: Luca Currado
372: Mariel Wega
371: Abrie Beeslaar
370: Aaron Miller
369: Ampelio Bucci
368: Kimberly Prokoshyn
367: Jean-Nicolas Méo
366: Joy Kull
365: Bruce Tyrrell
364: Alex Sanchez
363: Danny Meyer
362: Olivier Humbrecht
361: Dan Petroski
360: Sam Ehrlich
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