Entrepreneurial Thought Leaders
Education
In this special micro-episode of ETL, Stanford lecturer Toby Corey reflects on his key entrepreneurial takeaway from 2020. Corey emphasizes that the entrepreneurial journey is a process, particularly when entrepreneurs are presented with extreme challenges or are solving big problems. He shares a clip from the ETL talk “Reimagining Meat,” featuring Beyond Meat founder and CEO Ethan Brown. Brown shares how his early experiences with animal agriculture, his concern about the connections between meat consumption and climate change, and his interest in the science of building meat from plants culminated in starting Beyond Meat.
Kathleen Eisenhardt (Stanford) - Strategy for New Companies
Andrew Ng (AI Fund) - The Near Future of AI
Garry Tan (Y Combinator) - Unconventional Advice for Founders
Cody Coleman (Coactive AI) - Starting from ‘Why’
Josh Wolfe (Lux Capital) - Investing at the Cutting Edge
Rahul Roy-Chowdhury (Grammarly) - Responsible AI Innovation
Claire Hughes Johnson (Stripe) - Scaling Operations and People
Julia Collins (Planet FWD) - Opportunities in Climate Tech
Ben Collier and James Kanoff (The Farmlink Project) - Students Solving Hunger
Frederic Kerrest (Okta) - The Truth about Entrepreneurship
Ilya Sutskever (OpenAI) - Inside OpenAI
Deb Liu (Ancestry) - The Power of Scrappiness
Karabo Morule (Capital Art) - African Art Activism through Fintech
Connie Chan (Andreessen Horowitz) - Career Advice from a VC Pro
Austin Russell (Luminar) - Behind the Scenes of a Mega-Unicorn
Emmy Sobieski (Competitive Storytelling, Inc.) - Build Wealth with Personal Skills
Nikil Viswanathan (Alchemy) - Lessons from a Stanford Success
Dave Vasen (brightwheel) - Problem-Solving for a Unique Market
Annie Hockey (Column) - Reimagining Fintech
Elise Densborn (Splendid Spoon) - From Customer to Co-CEO
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