In this episode, I chat with Daniel Vaugh, the Barbecue Editor of Texas Monthly Magazine, about his 20 Favorite Barbecue Trays of 2023 outside of Texas. It's SO great.
Here is his article: https://www.texasmonthly.com/bbq/favorite-texas-style-barbecue-trays-2023/
BBQ Joints Included:
*2Fifty Texas BBQ - Riverdale Park, Maryland
https://www.instagram.com/2fiftytexasbbq
*Bark Barbecue Café - Stevensville, Maryland
https://www.instagram.com/barkbbq
*Blake’s at Southern Milling - Martin, Tennessee
https://www.instagram.com/blakesatsouthernmilling
*Blanchard’s Barbeque - Lafayette, Louisiana
https://www.instagram.com/blanchardsbbq
*Boomin Barbecue - Hudson, Wisconsin
https://www.instagram.com/boominbbq
*Breakwater Barbecue - El Granada, California
https://www.instagram.com/breakwaterbarbecue
*City Limits Barbeque - West Columbia, South Carolina
https://www.instagram.com/citylimitsq
*Fork Grove Barbecue - Anderson, South Carolina
https://www.instagram.com/fork_grove_bbq
*Fox & Fire Barbecue - Kearney, Missouri
https://www.instagram.com/foxfirebbq/
*Gonzo’s Smokehouse - Luling, Louisiana
https://www.instagram.com/gonzosmokehouse
*Green Street Smoked Meats. - Chicago, Illinois
https://www.instagram.com/greenstreetsmokedmeats
*Harp Barbecue - Raytown, Missouri
https://www.instagram.com/harpbarbecue
*Hindsight BBQ - Waterbury, Connecticut
https://www.instagram.com/hindsightbbq
*HooDoo Brown Barbeque - Ridgefield, Connecticut
https://www.instagram.com/hoodoobrownbbq
*Horn BBQ - Oakland, California
https://www.instagram.com/hornbarbecue
*Phat Tabb’s BBQ - Idabel, Oklahoma
https://www.instagram.com/phattabbsbbq
*Ridgewood Brothers BBQ - Russellville, Arkansas
https://www.instagram.com/ridgewoodbrosbbq
*Shotgun Willie’s BBQ - Nashville, Tennessee
https://www.instagram.com/sgwbbq
*Slow Fire BBQ - Savannah, Georgia
https://www.instagram.com/slowfiresavannah
*ZZQ Texas Craft Barbecue - Richmond, Virginia
https://www.instagram.com/zzqrva
Bill Dumas - Sausage Sensei - Brotherton’s Black Iron BBQ & Liberty BBQ
Fireside Chat with Sam Jones - Sam Jones BBQ
Marvin Bendele - Director - Foodways Texas
Sylvia and Randy Duncan - Daddy Duncan's BBQ - Katy, Texas
Ronnie Evans and Philip Moseley from Blue Oak BBQ in New Orleans, Louisiana
Joe Riscky - The Meat Board - Fort Worth, Texas
Brandon Burrows - Food Scientist | Chef | Professor
Robert F. Moss - Author - Barbecue: The History of An American Institution
Brandon Hurtado - Hurtado Barbecue - Arlington, Texas
Chris Prieto -PRIME Barbecue - Knightdale, North Carolina
Roy Perez - Kreuz Market - Lockhart, Texas
Jess Pryles - Hardcore Carnivore - New Interview
M. Brady Clark - Brisket Country - Georgetown, TX - Part 1
Pat Martin - Martin's Bar-B-Que Joint - Behind The BBQ Front Lines
Eric Wech - FatStack Smokers - Sun Valley, California
Kathy & Wade Elkins - Mimsy’s Craft Barbecue in Crockett, Texas.
Michael Keskin - Bark City BBQ - Portland, Orgeon
Cade Mercer -koKo Ramen / Guess Family Barbecue - Waco, Texas
Tarik Sykes aka BBQ With Rik Rik
Julie and Brian Wright - Wright on Taco Shop - Harleton, Texas
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