It is often said that foreign policy is about connecting means with ends. With perhaps a few exceptions, most agree that the ultimate end of U.S. foreign policy should be a more prosperous, sustainable, and secure world. Yet today, food security around the globe remains a pressing challenge, especially in low-income, conflict-prone, and climate-affected areas.
Following decades of decline in hunger, the number of hungry people globally is once again rising – this trend made all the worse by the impacts of the COVID-19 pandemic. Patching up vulnerabilities in food systems remains paramount in ending hunger around the world and such trends pose challenges – some new, some old – to U.S. foreign policy.
Hear from a panel of experts as they explore U.S. food security and current gaps in policy, particularly as they relate to the effects of COVID-19.
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Service in Afghanistan A Conversation with Ambassador Ross Wilson and Margo Squire
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