Demystified - From the kitchen april 14, 2022

Welcome to this episode bought to you from the team behind Cooking with Steam.  Paul has been working a lot offsite and time has been limited in the Cooking with Steam kitchen.  Recorded just prior to the Easter period, Linda and Paul discuss their cooking plans.  Paul and Linda have differing views on the length of time rice takes to cook using the absorption method and Paul expresses his thoughts on the price of seafood.

Thanks for listening!