SHOUT OUTS
Thanks to all our patrons and everyone in the Runcation Nation for all your support and encouragement. Because of you, we have been able to keep the show going over the last 18 months, and now that the races are returning, we look forward to meeting up with you, too!
Congratulations to listeners Darlene, JoJo, and Susie on completing their Great Smoky Mountains races this weekend! Thank you, and congratulations to Tina, who completed the 5k with us! Shout out to all the Extra Milers who ran Bird-in-Hand this weekend, too!
Special thank you to all our patrons! We have expanded our studio and kept the show going over the last year and a half.
We can’t express how much it means to us. Your support is appreciated from the bottom of our hearts.
If you’d like more of the Run Eat Drink Podcast, including bonus content, early access to episodes, become a patron of the show! Go to www.patreon.com/runeatdrinkpodcast to find out more.
RUN
Welcome to Anchorage RunFest! We recap Saturday’s events on our trip this week, including the Expo and the Anchorage Mile. The Anchorage Mile events included a Women’s, Men’s, Military, and Community Mile that went off throughout the morning. We had a great time running the flat course that looped 1.5 times around a great park where an outdoor post-race event was held with tents set up with games for kids, a truck serving coffee, post-race pizza, and a hunting safety tips tent was set up. Then we got the honor and privilege to hear Bart Yasso and World Record Holder for Double Amputees in the Marathon. Marko Cheseto motivate us and provide us with wisdom ahead of the longer races on Sunday. Such great events to start the weekend off right! We will recap our 5K experience on next week’s episode, so stay tuned for more about this incredible weekend. It is our first back-to-live racing and traveling out of the state… can you tell we are excited?
EAT
Simon and Seafort’s was our celebratory meal after all the running was done in Alaska. It was amazing. Pro tip: make a reservation! If you are craving a classic steakhouse experience or a place to get authentic and delicious Alaskan King Crab when it is hard to come by, get to Simon and Seafort’s. Their ribeye is incredible, too!
DRINK
The last time we were in Anchorage, we explored some outstanding breweries. This time, we decided to indulge in amazing beverages from Anchorage Distillery. We had a Ghost Pepper Caesar and a Pickle Rick, but we did not stop there. We also had a Porch Swing and a Barbie Girl. Listen to the episode to discover who ordered what… And if you are ever in Anchorage, check out Anchorage Distillery!
THAT’S A WRAP!
Don’t forget the virtual race that is near and dear to our hearts that we talked about last week. We Love Truckers (Rob Nadeau Memorial) Virtual Race. It is a virtual race of various distances honoring the life of one of our own lost too soon, Rob Nadeau. It supports organizations he wanted to highlight and help, St. Christopher's Trucker Relief Fund and Koch Trucking. These organizations work to support and show appreciation for many Truck Drivers across the United States. We will be running our miles during Truck Driver Appreciation Week (September 12 - September 18), culminating in Rob’s birthday on the 18th, and it’s going on RIGHT NOW!
Find out more information about the organization and sign up for the race:
https://runsignup.com/Race/CA/Redding/WeLoveTruckersVirtualChallenge?remMeAttempt=
Find out more about St. Christoper’s Trucker Relief Fund at:
https://truckersfund.org
Find out more about Koch Trucking:
https://kochtrucking.us
We love and miss Rob with all our hearts. He was one of the earliest and biggest supporters of our show. We look forward to honoring him in September.
THANK YOU!
Thank you for listening! We are looking forward to YEAR NUMBER 5 of the podcast because of all your support! Don’t forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to PodcastMusic.com for providing the music for this episode, too!
RED EPISODE 209: Medal Chaser’s Punisher 5K, Funkadelic Food Shack in Saint Augustine, and a homemade Lemon Drop Cocktail
RED Episode 208 A Conversation with 1968 Boston Marathon Champion Amby Burfoot
RED Episode 207 A Conversation with Amanda Napolitano About The Mother’s Day 5K & Your Way Races to Support the Donna Foundation
RED Quick Bite: Return to Casa Santo Stefano for a Drink
RED Episode 206 022 Gate River Run & Prati Italia in Jacksonville
RED Quick Bite: A Bonus Round of Beverages at Bulla Gastrobar in Tampa
RED Episode 205 Gasparilla Distance Classic 2022 and Bulla Gastrobar
BONUS SHOW RED Episode 204: RunDisney Race Tips and Brown Derby at Hollywood Studios
RED Quick Bite Rose and Crown in Epcot at Walt Disney World
RED Quick Bite: Carb-loading at Trattoria Al Forno and Celebrating at the Polynesian Resort
Quick Bite- Gourmet Landscapes in Canada at the 2022 Epcot International Festival of the Arts
RED Quick Bite: The Artist’s Table Food Offerings at Epcot International Festival of the Arts
RED Episode 203: A Fellow Podcaster’s First 5K and our first time at Festival of the Arts
RED Episode 202: Training for Shamrock Marathon Weekend, Carb-Loading Comfort Food, and Drinking Wine… Well, Sort Of…
RED Episode RED Episode 201: Our Half Marathon at the Donna Marathon Weekend and Burrito Gallery in Jax Beach
RED Episode 200: Donna Marathon Weekend 5K and V Pizza
RED Episode 199: Donna Marathon Weekend Social Shakeout Run and Reve Brewing
RED Episode 198: Medal Chasers Training Run for Donna Marathon Weekend and a Flashback to La Luce in Orlando
RED Episode 197: 2022 Walt Disney World Marathon Weekend 10K
A Video Flashback RED Episode #49: A Chat With the Creators of the Donna Marathon Weekend - Donna Deegan, Dr. Edith Perez, and Jeff Galloway
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