Society for Nutrition Education and Behavior
Technology
This session will describe our NIFA-funded Childhood Obesity grant, Healthy Schoolhouse 2.0. This project uses the Social Ecological Model to address childhood obesity in elementary schools using teachers as agents and educational materials produced by Food and Nutrition Services. We will present our methods, survey instruments, and data from the first year of completion of the project.
SNEB Nutrition Educator Competency: Nutrition Education Program Design, Implementation, and Evaluation
Related JNEB article.
The Fall Journal Club series is supported by Elsevier. If you are not an SNEB member use the code JNEBJCCOMP to receive free registration as their guest.
About the Presenters
Education Benefits
Participants of this webinar will receive 1 CEU for live attendance. The webinar provides information on the following:
SNEB Nutrition Educator Competencies
CDR Performance Indicators
CDR Learning Need Codes
7.21 Empowering Our Youngest Food Citizens
7.21 Creative Connections - Oral Abstracts 2
7.20 SNEB Leadership Workshop
7.20 Qualitative Data Analysis
7.20 Power of Graphic Style
7.20 Defining Applying and Measuring Food Lit
7.20 Client Directed Counseling
Capitol Hill Training
Senior Nutrition Program (SNP) Solutions to the White House Conference on Hunger
Nutrition Education for Individuals with Disabilities: Using Cultural Humility to Promote Inclusion, Diversity, Equity, and Access
Mighty Millets: The grain of the year’s underutilized potential
Journal Club: Pilot Intervention Using Food Challenges and Video Technology for
How Children Search for Health Information Online: An Observational Study
Online Grocery Shopping Knowledge, Attitudes, and Behaviors
RWJF Healthy Eating Research Funding Opportunity - Information Session
Journal Club: Determining eLearning Preferences to Inform Beverage Policy Training for Early Care and Education Teachers
Infant Feeding Tracker Applications: Cross-Sectional Analysis of Use
Spring Journal Club: Cultural Adaptation and Social Media Promotion of Healthy Eating Guides for Spanish Speakers
Spring Journal Club: The Immersive Virtual Alimentation and Nutrition Application: An Interactive Digital Dietitian
Designing Video Games For Nutrition Education: A Participatory Approach
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