It’s Monday, Let’s raise a glass to the beginning of another week. It's time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Happy #CabFrancDay! It is my favorite day of the year! I find it amazing to think that eight years ago, I decided to create a holiday that was dedicated to the best grape varietal there is and today, the holiday is celebrated around the world.
I will be hosting an X (formerly known as Twitter) chat tonight at 5pm Pacific and will be moderating a producers roundtable at 6pm Pacific. There is still time to register for the roundtable. It is free to attend and will provide you the opportunity to listen to producers who are fanatical about Cabernet Franc as well as ask them all your Cab Franc questions. The registration link is in the shownotes.
While you are listening, take a moment to subscribe, rate and review Exploring the Wine Glass. Taking one minute of your time is the only way the algorithms will suggest Exploring the Wine Glass to others and since you are enjoying the podcast, other winelovers will too!
REGISTER FOR ROUNDTABLE BY CLICKING HERE
Music: WINE by Kēvens Official Video
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Thanks for listening and remember to always PURSUE YOUR PASSION!
Sláinte!
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Drink Now or Drink Later; Wine Writer WrapUp
Winephabet Street; P is for Picpoul
Get to Know Cabernet Franc
Cooperage; the art and science of the wine barrel
Winephabet Street; O is for Orvieto
To Decant or Not to Decant; Wine Writer WrapUp
The History of Paso Robles
Winephabet Street; N is for Negroamaro
Aridus Wine Company; Making Wine in Arizona
Summer Must Haves; Wine Writer WrapUp
Phylloxera
Wine Bias; Wine Writer WrapUp
Vinho Verde Experience
Winephabet Street; M is for Mencia
Inventions That Help Us Enjoy Our Wine
Winephabet Street; L is for Lambrusco
Points vs. Palate; Wine Writer WrapUp
Battle of the Sexes; Wine Tasting
Couvent des Jacobins
Wine Tasting Etiquette; Wine Writer WrapUp
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