The Business of Cake Making Podcast
Business
This week Bronya and Sammie are podcasting from Cake International 2023.
Timecodes for the following features:
00.06.45 Cakes by Carol
00.11.15 British Sugarcraft Guild
00.14.39 David Brice from CakeFlix
00.19.19 Cassie Brown
00.23.33 Christina Giorgiou from Tasteful Cakes
00.30.34 Emma Jayne Cake Design
00.36.41 Fractal Colours
00.40.19 Inspired by Gabrielle Coco Chanel with Mish Pattinson
00.50.41 Emily Hankins on Inspired by Gabrielle Coco Chanel
00.56.09 Noreen from Katie Sue Designs
01.00.11 Natalie Porter from Immaculate Confections
01.03.45 Zoe from Zoe's Fancy Cakes
01.06.18 Paul Bradford Demonstration on the Colour Mill Stage
01.07.25 Shelley from Devon Maid Cakes
01.09.33 Sam from Sugarcraft Junkies with Gwen talking about their collaboration competition piece
01.12.35 Our thoughts and favourites from the competition
Ep 47 - Selling to Cafes and Coffee Shops
Ep 46 - RudeCookies
Ep 45 - Christine from The Cake Professionals
Ep 44 - Lucy Burton author of Postal Bakes
Ep 43 - Recipe Development
Ep 42 - Claire from Beyond the Oven talking about Tax and Finance
Ep 41- Robert Haynes from Sugar Flower Studio
Ep40 - Reset for 2022
Ep 39 - Molly Robbins
Episode 38 - Our 2021 Roundup
Episode 37 - Cake International is back. Do competitions help your business?
Episode 36 - Cake Community with Caroline Jax Cake School
Episode 35 - Customer Experience & Customer Care
Episode 34 - Wedding Fairs with guests PMN Wedding Fayres
Episode 33 - Wish We Knew
Episode 32 - No Episode but lots of Freebies
Episode 31 - Cake Construction
Episode 30 - We're back with a catch up
Episode 29 - Our Top Baking Tips
Episode 28 -Time Management
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