RUN
On a more serious note, we discuss Aimee’s surgery and where we go from here. She’s hanging in there on the road back to recovery. She starts physical therapy on Christmas Eve! Wish her luck! It will be tough, but we know it will be worth it!
On a happier note, it is Christmas week! So we thought we’d talk about all the gifts running has brought into our lives, especially in 2020, that we are grateful for and will celebrate this holiday season.
Don’t forget the holiday virtual race we will be running on Christmas Day! Run for A Claus, supporting the Salvation Army, is now closed, but If you had the chance to join our team, make sure you post pics and tag them with #runforaclaus, @runforaclaus, #runcationnation, and @ocmarathon so we can share in a holiday celebration and virtual run together!
EAT
Holiday meal traditions are near and dear to our hearts and bellies this week! So, we thought we’d celebrate them by talking about some of ours. In addition, you all came through with some fantastic meal favorites so we share traditions from you as well! Thanks, Runcation Nation! We will be thinking of you as we eat one of our favorite new traditions from the last few years, Christmas Eve dinner from The Columbia Restaurant in Tampa!
DRINK
Eight-Foot Brewing here in Cape Coral had some tasty new releases this past weekend. So we decided to head to their Saturday event and try two of them. Apple Cinnamon Doughnut made with apple, cinnamon, and marshmallow comes in at 11.4% ABV! Plus it is served with a Fort Myers favorite Divine Doughnut! Breakfast Stout was made with Maple Syrup and local Urban Buzz Coffee. At 10%, this tasty stout was served with a quarter of a waffle and maple smoke! We are so happy to have such creative minds in our local breweries. Congratulations, Eight-Foot Brewing on two great releases! We can’t wait to try more.
THAT’S A WRAP! - Thanks for all you’ve done to support us in 2020 and we wish you and yours a fantastic holiday this week!
We are so thankful for all our patrons who help keep us going, especially in these tough times as a travel podcast for runners!
We welcome our newest this week, a fan of the show, Susie Beck!
If you love what you hear, you can become a patron to get even more content and support the show! There are multiple patronage levels from $2 to $10, each with its own special perks.
Find out more and support the show here:
https://www.patreon.com/Runeatdrinkpodcast
Or if you are a Podbean user, here:
https://patron.podbean.com/runeatdrinkpodcast
Share a great virtual race or a place where we should all run, eat, and drink together when this tough time is over! Our email is info@runeatdrink.net. Or you can call 941- 677-2733. Leave us a 1-minute message and let us make you "Runcation Nation famous!"
Thank you for listening! We are looking forward to another great year of the podcast because of all your support! Don’t forget to follow us and let us know where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to PodcastMusic.com for providing the music for this episode, too
RED EPISODE 209: Medal Chaser’s Punisher 5K, Funkadelic Food Shack in Saint Augustine, and a homemade Lemon Drop Cocktail
RED Episode 208 A Conversation with 1968 Boston Marathon Champion Amby Burfoot
RED Episode 207 A Conversation with Amanda Napolitano About The Mother’s Day 5K & Your Way Races to Support the Donna Foundation
RED Quick Bite: Return to Casa Santo Stefano for a Drink
RED Episode 206 022 Gate River Run & Prati Italia in Jacksonville
RED Quick Bite: A Bonus Round of Beverages at Bulla Gastrobar in Tampa
RED Episode 205 Gasparilla Distance Classic 2022 and Bulla Gastrobar
BONUS SHOW RED Episode 204: RunDisney Race Tips and Brown Derby at Hollywood Studios
RED Quick Bite Rose and Crown in Epcot at Walt Disney World
RED Quick Bite: Carb-loading at Trattoria Al Forno and Celebrating at the Polynesian Resort
Quick Bite- Gourmet Landscapes in Canada at the 2022 Epcot International Festival of the Arts
RED Quick Bite: The Artist’s Table Food Offerings at Epcot International Festival of the Arts
RED Episode 203: A Fellow Podcaster’s First 5K and our first time at Festival of the Arts
RED Episode 202: Training for Shamrock Marathon Weekend, Carb-Loading Comfort Food, and Drinking Wine… Well, Sort Of…
RED Episode RED Episode 201: Our Half Marathon at the Donna Marathon Weekend and Burrito Gallery in Jax Beach
RED Episode 200: Donna Marathon Weekend 5K and V Pizza
RED Episode 199: Donna Marathon Weekend Social Shakeout Run and Reve Brewing
RED Episode 198: Medal Chasers Training Run for Donna Marathon Weekend and a Flashback to La Luce in Orlando
RED Episode 197: 2022 Walt Disney World Marathon Weekend 10K
A Video Flashback RED Episode #49: A Chat With the Creators of the Donna Marathon Weekend - Donna Deegan, Dr. Edith Perez, and Jeff Galloway
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