We took some time to explore three of the four high mountain oolongs I've chosen for the website, since Shiuwen's Big Box of Goodies arrived in Seattle recently. We drank Alishan, Shan Lin Xi and the Traditional High Mountain, a tea that I was able to see be processed start to finish. We are both really happy with this season's high mountains! All very fragrant, balanced and comfortable in the body. Looking forward to the Lishan arriving in Seattle so we can drink that one together, too!
Modern Muzha Tie Guanyin
Shan Lin Xi High Mountain Oolong
Rooted in the Tea Pipe
Farmer's Choice Baozhong
Gongfu Hong Shui
Charcoal Dong Ding
Taman Shan Hongshui
Loose Tea Broth
Dark Roast Alishan
Red Peony with Oolong Owl
What Does It Mean to Rest a Tea?
Why No Brewing Guidelines?
Revisiting the Same Tea Every Day
Little Iron Bush
Stories from Dong Ding Plateau
Structure of a Tea
Comparing Crimson Lishan Harvests
Oriental Beauty
Little Teacher Dong Ding
Revisiting Charcoal Roast Master
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