The Tim Atkin Cork Talk Podcast
Arts:Food
Niki Segnit is an expert on flavour, having written two best-selling books about the subject. I caught up with her before she jumped on a plane to Andalusia to talk about her eureka moment tasting a bottle of claret from Waitrose, unexpectedly delicious food pairings, Mike Leigh and liver in lager, how we inspire kids to eat better, her mistrust of recipe books and why she’s on a mission to give home cooks the courage to strike out on their own.
To read more about Niki have a look at her website. You can also follow her on Instagram at @nikisegnit.
Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Cork Talk with Sonal Holland
Cork Talk with Olivier Humbrecht
Cork Talk with Andrea Mullineux
Cork Talk with Kym Milne
Cork Talk with Hans Vinding-Diers
Cork Talk with Paz Levinson
Cork Talk with Isabel Salgado
Cork Talk with Erni Loosen
Cork Talk with Alessandro de Stefani
Cork Talk with Sophia Bergqvist
Cork Talk with Max Allen
Cork Talk with Ted Lemon
Cork Talk with Kevin Judd
Cork Talk with Eben Sadie
Cork Talk with Zorik Gharibian
Cork Talk with Viviana Navarrete
Cork Talk with Steve Browett
Cork Talk with Lenz Moser
Cork Talk with Stephen Cronk
Cork Talk with Matteo Ascheri
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Be My Guest with Ina Garten
Anne of Green Gables
The Count of Monte Cristo
Walk-In Talk Podcast
Gastropod