The Tim Atkin Cork Talk Podcast
Arts:Food
Niki Segnit is an expert on flavour, having written two best-selling books about the subject. I caught up with her before she jumped on a plane to Andalusia to talk about her eureka moment tasting a bottle of claret from Waitrose, unexpectedly delicious food pairings, Mike Leigh and liver in lager, how we inspire kids to eat better, her mistrust of recipe books and why she’s on a mission to give home cooks the courage to strike out on their own.
To read more about Niki have a look at her website. You can also follow her on Instagram at @nikisegnit.
Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Cork Talk with Antonio Capaldo
Cork Talk with Amanda Barnes
Cork Talk with Charlie Foley
Cork Talk with Gavin Quinney
Cork Talk with Gordon Newton Johnson
Cork Talk with Duncan Forsyth
Cork Talk with Jason Haas
Cork Talk with David Gleave
Cork Talk with Giovanni Manetti
Cork Talk with Álvaro Espinoza
Cork Talk with Pablo Alvarez
Cork Talk with Prue Henschke
Cork Talk with Raj Paar
Cork Talk with Franck Massard
Cork Talk with Mel Knox
Cork Talk with Pedro Parra
Cork Talk with Mac Forbes
Cork Talk with Miles Beale
Cork Talk with Carole Meredith
Cork Talk with Olly Smith
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