The Tim Atkin Cork Talk Podcast
Arts:Food
Niki Segnit is an expert on flavour, having written two best-selling books about the subject. I caught up with her before she jumped on a plane to Andalusia to talk about her eureka moment tasting a bottle of claret from Waitrose, unexpectedly delicious food pairings, Mike Leigh and liver in lager, how we inspire kids to eat better, her mistrust of recipe books and why she’s on a mission to give home cooks the courage to strike out on their own.
To read more about Niki have a look at her website. You can also follow her on Instagram at @nikisegnit.
Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Cork Talk with Stephanie Toole
Cork Talk with Miguel Merino
Cork Talk with Maureen Downey
Cork Talk with Charles Back
Cork Talk with Mathieu Chadronnier
Cork Talk with Santiago Achával
Cork Talk with Steve Daniel
Cork Talk with Penny Streeter OBE
Cork Talk with Dylan Grigg
Cork Talk with Andreas Larsson
Cork Talk with Michel Chapoutier
Cork Talk with Marcelo Papa
Cork Talk with Michael Hill Smith
Cork Talk with Duncan Savage
Cork Talk with Nigel Greening
Cork Talk with Dirk Niepoort
Cork Talk with Karen MacNeil
Cork Talk with John Worontschak
Cork Talk with Jean-Baptiste Lécaillon
Cork Talk with Sonal Holland
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