Dairy Stream dissects a first-of-its-kind framework that outlines a project-based approach to developing a farm-level sustainability project. Our host, Mike Austin, talks with Lauren Brey, managing director of Farmer for Sustainable Food, and Doug Thomas, senior project manager at Houston Engineering, the experts behind the national award-winning framework. Thank you to The Nature Conservancy in Wisconsin for sponsoring this podcast. This podcast is co-produced by the Dairy Business Association and Edge Dairy Farmer Cooperative, sister organizations that fight for effective dairy policy in Wisconsin and Washington, D.C.
*View the award-winning framework here: A Framework for Farm-Level Sustainability Projects
Renewable natural gas projects: Understanding the basics and economics
How to utilize manure and increase profitability
What to know about FMMOs and PPDs
Attention cheese lovers: Check out Cheeselandia
Dairy women in leadership roles
Orion Samuelson: "I want to be remembered as a good listener"
Farmer-led watershed conservation group measures progress
New York dairy sees value in partnerships
What the Wisconsin election means for dairy
Leprino Foods shares five sustainability practices
Understanding your milk check
Understanding the basics and challenges of cover crops
Sustainability partnership nets farmers more income
Dairy Innovation Hub: Analyzing the costs and benefits of manure management regulations
Dairy partnership utilizes subsurface manure drip irrigation
Oregon’s largest dairy farm shares sustainability secrets
Taking steps to improve water quality in Wisconsin
Dairy customer of the future
What are Producer Price Differentials (PPDs) and how does it impact your milk check
How to start a farmer-led watershed group
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