Beef on Dairy... today is Part 1 of a two-part series looking at that segment of our cattle industry. Dr. Ty Lawrence of West Texas A&M University is one of the most recognized experts on this subject. Today we will look at the factors in the dairy industry that has dairy producers cross breeding to non-dairy genetics. Then we’ll begin to peel back the layers as we look at "the Good", "the Bad"... and in next weeks show will finish with the Ugly and my questions on this subject.
#workingranchmagazine #workingranchnation #justinmills.wyocowboy #ranchlife #ranching #dayweather #weather #agweather #beef #cows #livestock #cattle #Gelbvieh #DiamondV #BeefonDairy
Ep 89: Oklahoma National Stockyards: Did You Know…
Ep 88: American Agri-Women: A Force for Truth
Ep 87: Fall Cow Work… Are We Making the Most of It?
Ep 86: Insights: From Markets to… Weaning?
Ep 85: Should I Sell My Carbon Credits?
Ep 84: Invasive Grasses… Control Starts with You
Ep 83: The Calgary Stampede’s OH Ranch – Telling the Story
Ep 82: The 6 P’s to a Healthy Ranching Business
Ep 81: Is the BLM ”Out of Bounds” on This One?
Ep 80: Using Long-Term Forecasts for Stocking Decisions
Ep 79: Drones on Today’s Ranch... plus Calf Market!
Ep 78: Cow Appreciate: A Walk Through History
Ep 77: Traits of the Next Generation Carcass
Ep 76: Expanding Your Cattle Herd in an UP Market
Ep 75: What Type of Cattle Are Setting the Price In The Market
Ep 74: The One and Only… Flint Rasmussen
Ep 73: It’s All About the Weather
Ep 72: Did Someone Say, “Free Fertilizer?”
Ep 71: Sustainability… Bring It On!
Ep 70: Farming Without the Bank… Oxymoron?
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