September is National Food Safety Education Month. Many AFDO members are educating consumers to be their own food safety superheroes. At AFDO, we continue our series of discussions about food safety innovation with Dionne Crawford, Manager of U.S. Food Safety for McDonald's Corporation. Check out our AFDO food safety superheroes podcasts here. Learn more about McDonald's commitment to food safety.
Food Safety At Large Scale Events
Key to Working With Legislators is Attention!
As State Legislatures Wind Down Looking at the Year Preps for the Future
How Yum! Brands Piloted Social Media Use to Aid with Illness Outbreak Prediction
Using Data in Support of Improved Food Safety at Retail
The Rapid Road to Cannabis and Hemp Legislation at the State Level
Kansas Professional Shares Food Safety Successes and His Musical Approach
AFDO Training Programs Enhances Effectiveness and Accessibility
Got Task Force?
Innovative Thinking (even a robot of sorts) Extends Food Safety Reach in Washington State
Produce Safety Begins On The Farm
Food Safety is a Team Job for Georgia Professional
It's Hurricane Season -- Lessons for Regulators No Matter Where They Live Part Two
Hurricanes Have Lessons for Regulators No Matter Where They Live
Smarter Food Safety with FDA's Frank Yiannas
New Repacking Guidance Document
2019-20 Priorities for Your AFDO with President Ernie Julian
Making a Case for Attending the AFDO Education Conference
Got recognition? Give some with AFDO Awards opportunities due April 1.
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