Hop Nation USA - A Craft Beer Podcast
Arts:Food
This week Sam, Adam, and Steve take a trip to Emsworth, PA to visit Auroch's brewing. Auroch's is Pittsburgh's only naturally gluten free brewery. They sit down with Co-Owner Doug Foster and learn the recipe for making great gluten-free beer. Also, the differences between gluten free vs gluten reduced, where their malts come from, expansion across Pennsylvania, and is Peyton Manning gluten intolerant? What does PWAG stand for? And more on this very edutaining episode.
Beers:
Auroch's Blonde Ale
Auroch's Session IPA
Auroch's Amber Ale
The Final Episode
Episode 272: The One with the Ghost Vacuum Bit at the End
Episode 271: Abjuration High Five
Episode 270: Showered in Gold
Episode 269: Pivní Blbnec Opět . . . Příjemný
Episode 268: Patch Update V 2.2.pmkn
Episode 267: All About the Jenjamin$
Episode 266: A Top 10 Podcast of Pittsburgh
Episode 265: Birra Tre Fiumi
Episode 264: Tru Enough
Episode 263: Oktobermess
Episode 262: Bugatti Watches, Things You Can’t Say On the Internet & Cream
Episode 261: Don’t Get It Twisted + 2022 Fantasy Fridge Draft
Episode 260: Tuscan Dreams
Episode 259: The I-80 Corridor (w/ Beer in Front)
Episode 258: This Sode is Banans
Episode 257: Out of Stock ’99
Episode 256: Musty
Episode 255: Pints & Panels & Podcasts & Pierogies
Episode 254: Oodles of Beers and Games
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