While Americans are struggling to keep beef, poultry and pork in their refrigerators, exports of those products to China have quadrupled, and hundreds of thousands of animals are being killed and wasted on factory farms. In this episode, we talk to cattleman Will Harris of White Oak Pastures and Wayne Pacelle and Marty Irby from Animal Wellness Action to learn how severely our current system is broken and why it's so bad for people and the animals we take to eat.
To learn more and to sign up for email updates about animal wellness, visit https://animalwellnessaction.org/.
Music from https://filmmusic.io: "Fearless First" by Kevin MacLeod (https://incompetech.com); License: CC BY (http://creativecommons.org/licenses/by/4.0/)
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David Brooks on his new book, "Animal Dreams"--Episode 26
Kangaroos are NOT shoes! Episode 25
Animal Wellness: What's Ahead in 2021--Episode 24
Are Mink Farms about to Undo the Work toward a COVID Vaccine?--Episode 23
PAST Act Faces Challenges, Featuring Guest Clant Seay--Episode 22
Bad News for Big-Lickers and Part II of Monty Roberts--Episode 21
Part I: Monty Roberts on Violence-Free Training and Horse Protection--Episode 20
Henry Bergh: A Traitor to His Species--Episode 19
Kentucky: Why Is Such a Beautiful State So Horrible to Its Animals and Children?--Episode 18
What Humans Can Learn from Animals with Carl Safina--Episode 17
The Bloodbath of Killing Contests--Episode 16
Priscilla Presley on Horses, Elvis and Animal Advocacy--Episode 14
How One Small Team Took Down Greyhound Racing--Episode 13
Saving Lives--Human and Animal--with better FDA testing--Episode 12
Caged Hunts and the Spread of Chronic Wasting Disease--Episode 11
Pets and the Corona Virus--Episode 10
The Ongoing Horrors of Trapping--Episode 9
Corona Virus and Horse Racing Integrity Act Update--Episode 8
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