In this episode I chat with Ken Goodman, a Food & Music Photographer from NYC. We talk about his background, how he was involved in the culinary world and how being on a BBQ team with fellow chefs and BBQ fans Andy Husbands and Chris Hart paved the way for his BBQ(and food) photography career. Not only do we talk about shooting cookbooks, but we discuss lighting, cameras, and philosophy. It's a great overall interview that will leave you wanting to pursue your passion.
See all things Ken Goodman here: https://www.kengoodmanphotography.com
Ken Goodman on Instagram: https://www.instagram.com/kengoodmanphoto/
Ken Goodman on Facebook: https://www.facebook.com/KenGoodmanPhoto
Ken Goodman on Twitter: https://twitter.com/KenGoodmanPhoto
Sign up for The Smoke Sheet at: https://www.bbqnewsletter.com/
Follow The Smoke Sheet on Instagram: https://www.instagram.com/thesmokesheet
See The Smoke Sheet on Facebook here: https://www.facebook.com/thesmokesheet
Check out The Smoke Sheet on Twitter here: https://twitter.com/thesmokesheet
See the YouTube version of this here: https://www.youtube.com/watch?v=U7cD1zeSFQw
Kevin's BBQ Joints on Youtube
Chef Vaughn Good - Night Goat Barbecue - Kansas City
Joe McGregor - @MinistersOfSmoke - BBQ Photographer / Lawyer
Moo's Craft Barbecue is Opening a Brick & Mortar Location!
Adrian Miller - Author of Black Smoke: African Americans and the United States of Barbecue
Chef Michael Lane - Oak'd BBQ - Dallas, Texas
Cade Mercer - CM Smokehouse - Austin, Texas
Kris Manning - Smokey Joe's BBQ - Dallas, Texas
Jose Ralat - Taco Editor - Texas Monthly Magazine
Chad Franks - Schmidt Family Barbecue - Bee Cave, Texas
Aaron Haley - Post Oak Customs
Logan Sandoval - ZEF BBQ - Simi Valley, California
Phil Kirkpatrick - Big Phil's Smokers & Metal Works - Caddo Mills, Texas
Dr. Howard Conyers - Engineer, Educator, and Pitmaster
Ernest Servantes - Burnt Bean Co. - Seguin, Texas
Robbie Robinson - City Limits Barbeque Columbia, South Carolina
Elliott Moss - Buxton Hall Barbecue - Asheville, North Carolina
Harry Soo - Slap Yo Daddy BBQ
Mark McCourt - Against The Grain Barbecue - Eugene, Oregon
Stacy Franklin - Franklin Barbecue - Austin, Texas
Bill Dumas - Sausage Sensei - Brotherton’s Black Iron BBQ & Liberty BBQ
Join Podbean Ads Marketplace and connect with engaged listeners.
Advertise Today
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Be My Guest with Ina Garten
Pride and Prejudice
Great Expectations
Walk-In Talk Podcast
Christopher Kimball’s Milk Street Radio