There’s a difference between urgent and important tasks, but most people are getting bogged down by things that need our immediate attention which can result with you not meeting your business and personal goals. Learn how to use my color coded calendar blocking system to ensure that you’re working on the right things in your business to get you to where you want to go.
What is a Restaurant Manager
Properly Upsell and Increase your Restaurant Check Average
Should You Keep Your Restaurant Open During Slow Periods?
5 Step Training Model
Perfect Restaurant Meeting
How to Avoid the Stress and Overwhelm of Owning a Restaurant
Boost Your Restaurants in 90 Days
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