RED Episode 233 A Turkey Trot Tradition, New Recipe Addition, and Tasty Brew Review, too!
SHOUT OUTS
Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement. Because of you, we have been able to keep the show going over the last two years, and now that the races are returning, we look forward to meeting up with you, too!
For anyone who would like a shoutout on the show, please don’t forget to send them to us. We do our best to collect shoutouts throughout the week, but please send them our way! Please send them to info@runeatdrink.net or call 941-677-2733!
Thank you to Joanne Blatchley and Dean Gerber, Associate Producers of our show. Thank you to Josh Ozbirn, Executive Producer of the podcast, too! We couldn’t do it without you.
Become a patron if you’d like more of the Run Eat Drink Podcast, including bonus content and early access to episodes! Go to www.patreon.com/runeatdrinkpodcast to find out more.
RUN
Over Thanksgiving, we participated in the 43rd Annual Fort Myers Turkey Trot 5K hosted at the Edison Ford Winter Estates in Fort Myers. Jessica and Kelly from the Runcation Nation were there with their families. Kelly’s children volunteered at the water stop, and Jessica’s son ran the race with friends. We experienced this race on a brand new course throughout the beautiful neighborhoods around the historic site.
EAT
We have found a new dessert tradition for the holidays! Dana discovered a Cookie Butter Pie. We both love the Biscoff cookies we get on airplanes. He found it through social media.
Cookie Butter Pie Video is available on TikTok at the following link:
https://www.tiktok.com/t/ZTR4gfyFG/
This recipe did not disappoint. If you are a fan of those cookies… make this dessert! It was the sleeper hit of Thanksgiving with our family, and now they want it at Christmas too!
Here are the ingredients we used (These are Amazon affiliate links. If you choose to make the recipe and order from Amazon, it helps support the show at no extra cost to you.):
Biscoff Cookies (1- 8 oz package) https://amzn.to/3h2G80Z
Unsalted Butter (4 tablespoons) https://amzn.to/3Y37TH7
Jar of Biscoff Cookie Butter (14.1 ounces) https://amzn.to/3VE7ZTT
Cream Cheese (8 ounces) https://amzn.to/3Hjf2wX
Confectionary Sugar (1 cup) https://amzn.to/3UDSCd6
Vanilla (to taste) https://amzn.to/3Y2GGo2
Salt (1/4 teaspoon) https://amzn.to/3BfGbNO
Heavy Cream (1 1/4 cup) https://amzn.to/3W4awa1
We aren’t going to lie… We used whipped cream that was made already to top the pie (as much as you would like) https://amzn.to/3UzdMcg
DRINK
Right in the neighborhood where we ran is one of our favorite breweries, Coastal Dayz Brewery. We are fans of winter brews, and new owner Alex Tatko created a tasty Winter Ale for us to try this week. Holiday spices like cinnamon, nutmeg, clove, and subtle notes of orange zest, molasses, and vanilla? Yes, please. Thanks, Alex! It is a mighty tasty way to get us into the holiday spirit.
THAT’S A WRAP!
Before we go…. We want to say thank you again to our sponsor of the show, Fitz Koehler!
We want to tell you about Fitz Koehler’s new course, Fixing Your Life with Fitzness.
We know Fitz as one half of Team Noisy as she has been at the start and finish lines of some of the most fun races we’ve ever run, like the Donna Marathon Weekend and Gasparilla Distance Classic. She’s also a cancer survivor and author of My Noisy Cancer Comeback.
But did you know she is also a fitness expert with a Master’s Degree in Exercise and Sport Sciences from the University of Florida, teaching fitness around the globe for decades?
Fixing Your Life with Fitzness is an in-depth course with over five hours of content that will improve your life.
The course includes eight powerful modules that Fitz teaches herself, including:
Get started today at fitzness.com and use our discount code, exclusively for the Runcation Nation. When you sign up, enter RED22 in the discount code box at checkout for 20% off the entire course.
Thank you to Fitz for sponsoring this week’s show. Check out her course, Fixing Your Life with Fitzness, at fitzness.com. Please, let us know if you do!!
Thank you for listening! We are in our 6th year of the podcast because of all your support! Don’t forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some NEW swag, thanks to Pure Creative Apparel. Thanks to www.PodcastMusic.com for providing the music for this episode, too!
Episode 161: Will Run Live For Clever Cold Brew
RED Episode 160: Not Quite a Good Guy, Not Quite a Bad Guy
Episode 159: A Live TRAIL Run?
Episode 158: Aimee Did It, LIVE!
Episode 157: The Will Run For Podcast Virtually LIVE!
Episode 156: Part 3 of Our Conversation with Running Icon, Bart Yasso
Episode 155: Part 2 of Our Conversation with Running Icon, Bart Yasso
Episode 154: Part 1 of Our Conversation with Running Icon, Bart Yasso
Episode 153: Celebrating the Donna
RED Quick Bite100: Our Team for the Donna Marathon Weekend Virtual Events 2021
RED QUICK BITE #99: WE RUN DONNA FOR....A VIDEO TRIBUTE
Episode 152: Dana Does an Iron Man
Episode 151: A Conversation with Chris Twiggs, National Program Director of Galloway Training
Episode 150: A Conversation about Donna Marathon Weekend with Executive Director of the Donna Foundation, Amanda Napolitano
Episode 149: The Challenge Continues 10K, Vegetarian Chili Recipe, and Destihl Normal Pils
Episode 148: Resources to Keep Going Toward Goals
Episode 147: Our Story the 2021 New Year’s Edition
Episode 146: Run Eat Drink Podcast New Year’s Special with Jeff Galloway
Episode 145: Run Eat Drink Podcast Holiday Special!
RED Episode 144: Marvelous Run 10K & Festival of the Holidays at Epcot
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