We chat with Angeline Achariya, CEO of Innovation Gamechangers. Angeline worked in some of the world's biggest food companies, developing new products that end up on supermarket shelves.
In this interesting discussion, we discuss everything from cinnamon twisties to fried food.
Angeline will be presenting at the Futureagexpo in Melbourne in April alongside Andrew and Matt. You can find out about the expo at futureagexpo.com.au
#69 State of the industry with Fiona Simson
#68 From Russia with love
#67 Word on the street.
#66 The carcass cutting crisis
#65 Red hot machinery
#64 A transparent grain market.
#63 Moving to the country with Simon Kuestenmacher
#62 Wheat price starts to nudge close to A$400/mt
#61 The politics of wool
#60 Have a finke about it.
#59 The good times - Wheat at A$370, EYCI at 1000¢
#58 Rusted on agriculture with Gabrielle Chan
#57 Urea for A$109/mt*
#56 A terrible year in Canada causes jump in canola.
#55 Hay, how you doing?
#54 A Frenchman, a Scotsman and an Australian walk into.........
#53 FTA, EYCI jump and volatile grain
#52 Where is the fert price going, and are we in a supercycle?
#51 The big ag policy issues
#50 Kerry Lonergan tells all.
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