RED Episode 196: 2021 Jeff Galloway Half Marathon at the Jeff Galloway Half Marathon Weekend in Atlanta
SHOUT OUTS
Thanks to all our patrons and everyone in the Runcation Nation for all your support and encouragement. Because of you, we have been able to keep the show going over the last 2 years, and now that the races are returning, we look forward to meeting up with you, too!
For anyone who would like a shoutout on the show, please don’t forget to send them to us. We do our best to collect them throughout the week, but please send them our way! Send them to info@runeatdrink.net or call 941-677-2733!
Special thank you to all our patrons! We have been able to expand our studio and keep the show going over the last year and a half.
We can’t express how much it means to us. Your support is appreciated from the bottom of our hearts.
If you’d like more of the Run Eat Drink Podcast, including bonus content, early access to episodes, become a patron of the show! Go to www.patreon.com/runeatdrinkpodcast to find out more.
RUN
The Jeff Galloway Half Marathon Weekend wrapped up with Jeff’s Half Marathon. This week, we recap Sunday’s race. It was amazing to have Aimee’s first live and in-person half marathon back in Atlanta. Jeff Galloway means so much to us as a coach and friend. Seeing him at the finish line of a tough race was a highlight of the weekend.
EAT
We took a recommendation from a member of the Runcation Nation for our carb-loading meal for this race. No.246 is a great little Italian restaurant in Decatur that Tyler (@tyler.d.johnson on instagram) recommended to us. Not too far outside Atlanta, we had another member of the Runcation Nation, Jojo, who was our “Uber” driver give us a lift and go to dinner with us there. She also took copious notes and deserves a producer credit for this episode! It did not disappoint from the appetizer to the main courses. The wait staff is knowledgeable. Next time, we want to go and sit at the Chef’s Table to see how they create these delicious dishes! (Important tip: Make a Reservation. This is a very popular place!)
DRINK
No.246 has an extensive list of cocktails and wine to choose from, so we all tried some, while of course, drinking plenty of water. This week, we talk about the drinks we had. (Spoiler alert: Aimee actually got some wine! We are trying to achieve our 2021 goal… so late.. of getting into some wine on the show!). All our choices were tasty and we’d recommend coming here and asking the wait staff about the drinks if you can’t decide. Rachel, our server, pointed us in the right direction for sure!
THAT’S A WRAP!
Thank you for listening! We are looking forward to YEAR NUMBER 5 of the podcast because of all your support! Don’t forget to follow us and let us know where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to PodcastMusic.com for providing the music for this episode, too!
Flashback to Episode 150: A Conversation About Donna Marathon Weekend with Executive Director of the Donna Foundation, Amanda Napolitano
RED Episode 195: Barb’s 5K at the 2021 Jeff Galloway Half Marathon Weekend in Atlanta
Throwback Tuesday: Replay of The Mebisode at the 2019 Gasparilla Distance Classic
RED Throwback Tuesday! Re-Telling Our Story
RED Episode 194: Happy New Year, Runcation Nation!
Merry Christmas and Happy Holidays, Runcation Nation!
RED Episode 193: Training for Jeff Galloway Half Marathon Weekend and Holiday Food and Beverage Traditions
RED Episode 192: Track Shack Turkey Trot in Orlando & Charley’s Steakhouse in Tampa
Travel Crud Strikes Back!
RED Episode 191: Giving Thanks
RED Episode 190: Wine and Dine Half Marathon Weekend is Back Part 2
RED Episode 189: Wine and Dine Half Marathon Weekend is Back!
RED Episode 188: Goblin Gallup 5K and Bites & Brews from Glacier Brewhouse in Anchorage
RED Episode 187: Inspiration from the Mayor of Running, Bart Yasso and a return to an Alaska Favorite, Midnight Sun Brewing Company
RED Episode 186: Training Updates, Life - The Vegan Drive Thru, and BJ’s Bites in Cape Coral
RED Episode 185: Lessons from Marko Cheseto, Grizzly Dogs Food Truck, and King Street Brewing in Anchorage
RED Episode 184: Maximum Effort Deadpool 5K and Sebastian’s Bistro at Walt Disney World
RED Episode 183: Great Smoky Mountains 5K, The Peddler Steakhouse, and Gatlinburg Brewing Company
RED Episode 182: We Love Truckers (Rob Nadeau Memorial) Virtual Race & Bennett’s Pit BBQ
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