Keri is an entrepreneur with a heart of gold, who for the past 11 years has been helping companies around Tampa Bay create an environment that their employees can feel comfortable in and proud of. In this episode she explains the philosophy that guided her to her role as an uplifter of human morale, and the many methods she's learned along her journey.
Then stay tuned for WTFB to learn how our own Chief Culture Officer, Jayci Peters, has introduced a "Grow Code" to Feeding Tampa Bay, to keep us grounded in our mission to make sure that no one in our 10-county area goes hungry on our watch!
Learn more about Trinity Cafe by following our shared social media accounts on Facebook, Instagram and Twitter @FeedingTampaBay!
Taste Testing Our New ”Hops for Hunger” Beer at Big Storm Brewing Company
World Series Philanthropy with Howard Grosswirth of the New York Yankees
Humans of the Food Bank 2021 - Board
Humans of the Food Bank 2021 - Volunteers
Humans of the Food Bank 2021 - Our Team
Meditating on Mental Health with Ian Adair of the Gracepoint Foundation
Helping Tampa Bay the United Way with Kari Goetz
Making Life Suite with MaryAnn Renfrow
Need in the News with Gayle Guyardo of Bloom TV
Rays Up the Community with Brian Auld of the Tampa Bay Rays
Preparing a Positive Difference with Buck Johnson of Berkeley Prep
Epic Chef Master's Edition LIVE
Contributing to the Community with Chrissy Lewis and Kathy Castor
Farm in a Box with Shannon and Maddy of Brick Street Farms
Cereal for Summer with Scott Nevitt and Katie Fenech of General Mills
USF - Dr. Eric Eisenberg, Dean of USF College of Arts & Sciences
Building Better with Rob Rozmeski of the Zackary Group
Making Ends Meat with Kevin Ordway of Tyson Foods
Language of Love with Jaclyn Boland of the InterCultural Advocacy Institute
Breakfast and Broadcasting with Miguel Fuller from Hot 101.5
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