I'm so excited about this episode of the Prodcast because I get to introduce you to GQ Chef of the year Matt Stone straight from the Oakridge Winery in the Yarra Valley. Matt started out in the industry as a kitchen hand because it wouldn't interfere with his love of surfing. Now he’s the GQ Chef of the year and one of the leading voices in the Industry. Enjoy!
Episode 103: John McFadden
Episode 102: Robert Pekin | Food Connect
Episode 101: Raymond Capaldi | Taste Port Douglas Speed Dating Series Part 7
Episode 100: Michael Lambie | Taste Port Douglas Speed Dating Series Part 6
Episode 99: Ian Curley | Taste Port Douglas Speed Dating Series Part 5
Episode 98: Ben Williamson | Taste Port Douglas Speed Dating Series Part 4
Episode 97: Manu Feildel | Taste Port Douglas Speed Dating Series Part 3
Episode 96: Mark Best | Taste Port Douglas Speed Dating Series Part 2
Episode 95: Colin Fassnidge | Taste Port Douglas Speed Dating Series Part 1
Prodcast 94: Peter Wright, Global Hospitality Group
Episode 93: Raymond Capaldi
Episode 92: Darren Robertson
Episode 91: Daniela Maiorano
Episode 90: Grenville Snowdon | The French Garden
Epsiode 89: Martin Boetz | Short Grain
Epsiode 88: John Picone | Picone Exotics
Episode 87: Bob Harrington | Specialty Produce
Episode 86: Mark Best
Epidsode 85: Brendan Pang
Episode 84: Massimo Mele
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