The road to opening Black Board Bar B Q was a winding one for chefs Jo Irizarry and Jake Gandolfo.
Jo went to culinary school as a passion despite having a successful personal career. This eventually lead to being a personal chef for a professional football player, while Jake's passion for cooking earned him a spot on the popular cooking show MasterChef.
Jake and Jo began dating and through the perfect alignment of circumstances began to consider opening their own restaurant. After successful pop ups with former Sisterdale Smokehouse owners John and Lori Maywald, they were inspired to reopen that location as Black Board Bar B Q.
Black Board showcases the chef's culinary creativity and commitment to high quality ingredients alongside traditional Texas meats. With creative dishes such as Lukenbach Lollipops - mostly deboned flash fried quail - and whimsical plays on dishes such as an acidic Asian themed slaw and a version of corn maque choux featuring poblano peppers and flash fried Brussels sprouts, Black Board offers the customer a tasty and unique menu experience not commonly found in BBQ restaurants.
Facebook: https://www.facebook.com/127751881117224
Twitter: https://twitter.com/blackboardbarbq
Instagram: https://www.instagram.com/blackboardbarbq
https://blackboardbbq.com/
Blackboard is located not far from Luckenbach Texas on some great roads, get out and explore Texas Barbecue
1123 Sisterdale Road, Boerne, TX 78006, US
830-324-6858
Hours
Monday - Wednesday : Closed
Thursday, Friday and Saturday: 12 PM - 8 PM
Sunday: 12 PM to 6 PM
2021 Texas Monthly Top 50 BBQ Predictions
20 Best BBQ Places in Texas 5-1
20 Best BBQ Places in Texas 10-6
20 Best BBQ Places In Texas 20-11
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Ep. 161 - Forth Worth Pitmaster Roundtable
Ep. 160 - Rejino BBQ
Ep. 159 - Dayne's Craft BBQ
Ep. 158 Pitforks and Smokerings
Ep. 157 - Goldees Barbecue
Ep. 156 - Evie Mae's Growth and Expansion
Ep 155 - 20 Stop BBQ Tour and a Special Announcement
Ep. 154 - Burnt Bean Co.
Ep. 153 - How do you compare BBQ Joints?
Ep. 152 - Brett's Barbecue Shop 2 Years In
Ep. 151 - Brisket and Main
Ep.150 - Andrew Castelan, part of the Cattleack BBQ team
Ep. 149 - Which is the best barbecue joint in Texas?
Ep. 148 - Jim Buchanan and Dozier's BBQ
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