In this episode, I chat with Daniel Castillo about their upcoming second location called Heritage Craft Beer & BBQ. It'll be located in Oceanside, California at the end of 2022.
It'll be a completely different concept focusing on being a brewery first and foremost as well as a restaurant using barbecue proteins in tacos, sandwiches, and plated entrees.
Address: 2002 S Coast Hwy, Oceanside, CA 92054
See all things Heritage here: https://www.heritagecraftbbq.com
IG: https://www.instagram.com/heritagebarbecue
Facebook: https://www.facebook.com/heritagebarbecue
Expected to be open 7 days a week from roughly 11 am to 11 pm.
Once the brewery is up and running the hours at the SJC location will be adjusted to later in the day and eventually 7 days a week.
In the end, we get a complete tour of the interior and exterior.
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Andrew Castelan from Cattleack Barbeque in Dallas, Texas
Just Q’in BBQ - Cincinnati, Ohio - Matthew Cuff
The Patriotic Pig - North Richland Hills, Texas - Marc Smith
Fork Grove Barbecue - Anderson, South Carolina - Dylan Cooke
Smoak Town BBQ - Fate, Texas - Cameron Haley
2023 Is Sucking The Life Out of Craft BBQ - A Conversation with Arnis Robbins
Jess Pryles - Hardcore Carnivore - 21 Questions
Secret Pint BBQ - Atlanta, Georgia - Bryan Hull
Project BBQ - Johnson City, Tennessee - Alex Weaver
Ministers of Smoke - Joe McGregor
Station One Smokehouse - Plainfield, Illinois - Brad Hudetz
Robbie Robinson - City Limits Barbeque - West Columba, South Carolina
21 Questions with Blake Stoker | Blake’s at Southern Milling | Martin, Tennessee
21 Questions with Ernest Servantes from Burnt Bean Co. in Seguin, Texas
Grasslands Barbecue - Hood River, Oregon
Nick Dampf - Dampf Good BBQ - Cary, North Carolina
21 Questions with Evan LeRoy - LeRoy and Lewis Barbecue - Austin, Texas
Jeremy Brand - Photographer | Backyard Cook
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