Cindy Hollis was born Blind with only a little bit of sight and light perception. But, by age 22, Cindy was totally blind.
She's held many positions with the American Council of the Blind since she was very young. But, when the pandemic started, she found herself in the job of her dreams as the Manager of Membership Engagement for the ACB. She heads up the programs that include crafting, cooking and more! She doesn't want anyone to feel alone, especially during this time.
Cindy shares her Summer Pasta Salad recipe which can be found on our website at www.cookingwithoutlookingtv.wordpress.com
#ChangingTheWayWeSeeBlindness
For more information, please call 305.200.9104.
Maryann Grignon...Healthier Banana Nut Chocolate Chip Muffins The Cooking Without Looking Podcast
Chico Jackson...Strawberry Delight...The Cooking Without Looking Podcast...#ChangingTheWayWeSeeBlindness
Chad Bartelt...Blackened Mahi Mahi...The Cooking Without Looking Podcast #ChangingTheWayWeSeeBlindness
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Shawn Keen...Cheesy Garlic Pull-Apart Bread...The Cooking Without Looking Podcast #ChangingTheWayWeSeeBlindness
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Kyle Laconsay...Merry Berry Crumble...The Cooking Without Looking Podcast #ChangingTheWayWeSeeBlindness
Annie Obasih...Annie’s Gourmet Syrup...The Cooking Without Looking Podcast #ChangingTheWayWeSeeBlindness
Ne’ Vaeh Brooks...Crispy Fried Fish...The Cooking Without Looking Podcast #ChangingTheWayWeSeeBlindness
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