EAT SLEEP WINE REPEAT: A wine podcast
Arts:Food
To download the transcript CLICK HERE
This episode is part 2 with wine expert Helen McGinn, who you can watch on BBC’s Saturday Morning Kitchen and ITV’s This Morning. She's the author of the Book and Blog: Knacked Mother's Wine Club. During her 10 years as a wine buyer, one of the most rewarding regions to visit and which offered great value was the South West of France. We will be talking about the wonderful array of different grape varieties down there, the wine styles and the sub regions.
If you want to skip ahead:
1.50: Why is South West of France such a special wine region
3.21: The Co-op Plaimont – supporters of the local varieties
5.09: The views, vistas, and beauty of this wine region
8.18: Travelling to this wine region
9.30: The largest sub-region Bergerac including Pécharmant
12.22: Saint Mont and Fronton sub-region
13.05: The local grapes to discover
14.03: Sweet wines of Monbazillac and Saussignac compared to Sauternes
16.07: Sweet wines of Jurançon
17.10: Sweet wines of Pacherenc du Vic-Bilh
18.40: Madiran and the grape variety Tannat
23.50: Cahors and the grape variety Côt (Malbec)
29.45: Visiting Château Tour des Gendres in Bergerac
34.06: Gaillac, Gaillac Primeur and the local grapes
And if the podcast isn't enough....
Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
Ep 121: Wines of Romania with Philip Cox, Owner of Cramele Recas (Part 1)
Ep 120: Deep dive into Fortified wines: Port & Madeira for WSET diploma students (Part 2)
Ep 119: Everything you need to know about Cork Oak Forests with Carlos de Jesus, Head of Marketing and Communication at Amorim Cork (Part 2)
Ep 118: Everything you need to know about Cork Oak Forests with Carlos de Jesus, Head of Marketing and Communication at Amorim Cork (Part 1)
Ep 117: Wines of Chile: Old Vine Carignan, Pais, VIGNO and the MOVI movement with Wine Educator and Wine Merchant Lee Issacs (Part 2)
Ep 116: Wines of Chile: Carmenère with Wine Educator and Wine Merchant Lee Issacs (Part 1)
Ep 115: Shiraz and the Hunter Valley wine region with Chris Tyrrell of Tyrrell’s Wines (Part 2)
Ep 114: Understanding Semillon with Chris Tyrrell of Tyrrell’s Wines (Part 1)
Ep 113: Deep dive into Fortified wines: Sherry, Vins doux Naturels & Rutherglen Muscat for WSET diploma students (Part 1)
Ep 112: Adrianna Vineyard; the grand cru site of Argentina, Malbec and Cabernet Franc with Managing Director of Catena Zapata, Dr Laura Catena (Part2)
Ep 111: Understanding Malbec with Managing Director of Catena Zapata, Dr Laura Catena (Part 1)
Ep 110: WINE SCIENCE: Native V Cultured yeast, the use of Sulphur dioxide, Whole-cluster and Carbonic maceration V de-stemming with Wine writer, author, speaker and wine judge Dr Jamie Goode (Part 2)
Ep 109: WINE SCIENCE: Aromas and compounds in wines specifically Marlborough Sauvignon Blanc with Wine writer, author, speaker and wine judge Dr Jamie Goode (Part 1)
Ep 108: Wines of Vinho Verde and Bairrada with two times winner of the IWSC Communicator of the year Joe Wadsack
Ep 107: Wines of Madeira with two times winner of the IWSC Communicator of the year Joe Wadsack
Ep 106: The future, growth and focus of English wine with Fergus Elias, Head Winemaker of Balfour Winery
Ep 105: Viticulture: Rootstocks, Clones, Vineyard design, Trellising, Vine training, Soil prep, Pests and Hazard control (Part 2)
Ep 104: Livio Felluga: the man who reestablished the wine culture of this Italian region and the wine grapes of Friuli-Venezia Giulia with Laura Felluga (Part 2)
Ep 103: Friuli-Venezia Giulia and Livio Felluga: the man who reestablished the wine culture of this Italian region with Laura Felluga (Part 1)
Ep 102: Modern History of the US: The Judgement of Paris, The French Paradox and The Sideways Effect with Paul Kalemkiarian (Part 2)
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