LPG was a hot topic at this year’s African Refiners and Distributors Association, where it was described as a fuel of the future. This episode of Global LPG Conversations comes from the sidelines of the event, with Argus’ David Appleton, VP LPG, and James Gooder, VP Crude, discussing trends for LPG in the region, the importance of the Dangote project, and how ‘energy transition’ means something quite different in the global south.
Interested in hearing more of our insights into the global LPG markets? Sign up for our free monthly newsletter, Argus LPG Market Highlights, for a round up of market developments and insights, including the latest podcast episodes.
Global LPG Conversations: China PDH and LPG Import Trends
Falando de Mercado: Os rumos do mercado brasileiro de fertilizantes
Chemical Conversations: Gasoline Blending
Falando de mercado: Redução de diesel nacionalizado nos portos do Brasil
Asphalt Story: European and African Markets
Metal Movers: Closing the e-waste loop with EERA
Chemical Conversations: Olefins Outlook
Net Zero Transition: Storage and Movement of Hydrogen
Driving Discussions: Atlantic Coast Conversation
Falando de Mercado: Limitações colocam teto em produção de cana no Nordeste
Weight of Freight: Flight from Russian trade weighs on WTI freight
El voto en Ecuador y su impacto en la industria energética
Falando de Mercado: Exportação de sebo dobra com transição energética
Chemical Conversations: Between road fuels and petrochemicals: why is bionaphtha important and how is it priced?
Weight of Freight: Evolving Black Sea freight market
Falando de Mercado: Integração energética do Cone Sul via gás natural está mais perto
Inside Fertilizer Analytics: Phosphate rock and processed phosphate
Net Zero Transition: Trucks, Twin Clean Fuels & Tevva
Metal Movers The Breakout with Hybar
Market Talks: The effects of changes in port costs in Brazil
Create your
podcast in
minutes
It is Free
Pharmacy Podcast Network
Sarah Westall - Business Game Changers
Børsen Morgenbriefing
Startitup podcasty
Wall Street Breakfast