This episode we compared the throat sensation of old, reliable Dong Ding Traditional with the soft, complex spreading sensation of the Loshan Hong Shui. This part of tea tasting is endlessly fascinating. To use Shiuwen's words, "I hope you get to see a whole universe of movement in your throat, with your tea".
Roasted Oolong and Puer with Chris and Caitlin | Host of Tea Talks Podcast
Baozhong and Dong Ding with Matt | Tea Newbie
Yunnan Oolong
Return to the Land of Milk & Honey
Loofah!
16th Anniversary of Floating Leaves!
Crabby Mama
Visiting an Old Friend
Playing With Pots
Overnight Roasted Oolong
A Thick Cup of Tea
Cheers To Your Health, Mr Chen!
Homestyle Red Oolong
The Land of Milk & Honey
Taste of the Place
Lala Shan - The Spa Tea
Three High Mountains
The Path of Learning
Traditional Oolong Processing
Nearing The End of Quarantine
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50 Tastes Of Gray
Walk-In Talk Podcast
Gastropod
Great Expectations
Just So Stories
The Recipe with Kenji and Deb
Solicited Advice with Alison Roman