The Today’ s Main Ingredient Podcast
Arts:Food
Host Mikki Uzupes shares some extra bits of audio from this week's episode on cabbage. Farmer Greg Swartz talks about dealing with pests on the farm and in the garden, and offers tips on storing cabbage. Foodie Lori Fogg gives us some ideas on how to work with cabbage and avoid at least some of the funky smell.
Kohlrabi
Mushrooms
Mushroom Extras
Garlic
Garlic Extras
Snow Peas, Snap Peas and Shelling Peas
Radishes Extra- Farm Markets
Radishes
Episode 4 Rhubarb
Episode 3 Kale & Chard
Lettuce & Salad Greens
Episode 2 --Lettuce Extras
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