In this episode, Nick chats with Emily De Sousa, a graduate student at the University of Guelph, about her research into how COVID-19 is affecting commercial fishermen. She also incorporates some of their stories into her own podcast called Social Fishtancing (https://coastalroutes.org/podcasts). We also touch briefly on two of Emily's extracurriculars, a travel blog and serving as an executive director of the Youth Action on Climate Change. Enjoy!
You can find out more about Emily's work on her website: www.emilydesousa.com.
Main Point: Know your local fishermen!
108 - Caribbean King Crab Mariculture with Samantha Glover
107 - Connecting Human Dimensions with Fisheries Science with Dr. Mark Kaemingk
106 - New year, new goals plus some news and stories
D&I Podcast Ep.7 - “Two‐Eyed Seeing”: An Indigenous Framework to Transform Fisheries
105 - Endangered Atlantic Salmon Conservation Hatchery with Zach Sheller
104 - Studying how Belizean and Jamaican fishers make decisions with Eric Wade
103 - Muskie, Photography, and Fish Passage with Dr. Sean Landsman
102 - Undervalued Fishes and Underwater Photography with Paul DeRolf
101-The Student Update
100 - The Fintennial!
099: Angela Collins has a passion for Florida reef fish
098 - Bowfishing Management in the United States with Jason Schooley and Dr. Dennis Scarnecchia
D&I Podcast Ep. 6 - NEW Fisheries D&I Co-Host Welcome!
097 - Eastern Montana Prairie Fishes and Yellowstone Cutthroat Trout with Kadie Heinle
096: From South American Catfish to Burmese Pythons with Malorie Hayes
095: Modeling the Movements of Larval Fish with Kelly Vasbinder
094 - Mycobacteriosis with Joshua McGilly
093 - Wild West Fisheries Research and Pack Llamas with Dr. Annika Walters
092 - An Assortment of Angling Adventures
091-Walleye drift dynamics and being a Black fisheries scientist with Deon Ker
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