In today’s episode of the Good Business Podcast I am talking with Amy Keller who is co-founder of Pure Plus+, a startup that saves produce destined for landfill and turns it into “delicious, healthy, candy made out of the most climate impactful, nutrient dense fruits and vegetables.”
Amy knows a thing or two about candy because her family sells 2 billion world's most popular lollipops each year.
But Amy is also a 7 time ironman and ultra-marathoner and therefore health, nutrition and the environment are very important to her.
In this episode I talk to Amy about her company's way-above-the-Arctic-Circle birth story and how she and her team plan to disrupt and improve the $80 billion candy market.
For resources to help you change the world visit www.bluetribe.co/podcast
To learn more about Pure Plus visit https://pureplus.us/
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Dr Gavin Armstrong, Alleviating Iron Deficiency Around the World using a Simple Health Innovation
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